[taste receptor type 1 member 2, Taste receptor type 1 member 2, taste receptor type 1 member 2, taste 1 receptor member 2, G-protein coupled receptor 71, Sweet taste receptor T1R2]
Clonality:
Polyclonal
Concentration:
1.0mg/mL
Form:
Rabbit IgG in phosphate buffered saline, pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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